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FAQ
Questions
- 01Yes! We offer custom cakes for birthdays, weddings, & special events. Please place your order at least 72 hours in advance. At this time we are not offering large or intricate designed cakes.
- 02We offer a selection of gluten-free, dairy-free, and vegan options. However, please note that all items are prepared in a kitchen that handles wheat, nuts, dairy, and eggs. We cannot guarantee allergen-free products.
- 03You can place an order in person, online, by phone at (414) 491-6093, or via email at adorebakedtreats@gmail.com.
- 04Orders cancelled 48 hours or more before pickup are eligible for a full refund. Orders cancelled within 48 hours of pickup are non-refundable due to preparation time & ingredient costs.
- 05We offer local delivery for custom orders and wholesale orders. Delivery fees apply & must be arranged in advance. Please contact us for availability in your area.
- 06We are open: Monday - Saturday : 9AM - 3PM Sunday: 9AM - 2PM Closed on major holidays.
- 07Yes! Gift cards are available in-store in any amount & make the perfect gift for any occasion.
- 08Absolutely! We recommend calling ahead to reserve baked goods, especially during weekends & around holidays, as items sell out quickly.
- 09Yes, we do! We offer a variety of baked goods in party trays perfect for events, meetings, or gatherings. Please give us at least 48 hours' notice.
- 10Pastries & Croissants: Preheat oven to 300°F and warm for 5-7 minutes. Cookies: Microwave for 10-15 seconds for a soft, fresh-from-the-oven feel. Bread: Wrap in foil and warm in a 325°F oven for 10-12 minutes. Avoid microwaving items with glaze or icing, as it can melt unevenly.
- 11Pastries should be enjoyed same day for peak freshness. Cookies stay fresh 5-7 days in an airtight container. Bread lasts up to 7 days unrefrigerated, or can be frozen for up to a month. Cupcakes & cakes should be refrigerated if not eaten within 3-4 days. Always store baked goods in a cool, dry place, away from direct sunlight.
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